Food HICP (index) - Slovenia - Eurostat - Monthly
This series is part of the dataset: HICP indices (Eurostat)
Download Full Dataset (.xlsx)Latest updates. In Slovenia, the food HICP stood at 149.5 (index) in September 2026, compared to 149.7 in the previous month. This represents a reduction of 0.1 percent.
Sample. There are 322 observations overall in the monthly time series presented in the chart above. The series covers the time period going from December 1999 to September 2026.
History. Here are some statistics computed on the whole sample: the index reached its lowest level of 52.4 in December 1999; it achieved a maximum of 150.1 in July 2026; it had an average value of 95.4.
Latest values
| Date | Value - Index |
|---|---|
| 2026-07-31 | 150.060 |
| 2026-08-31 | 149.680 |
| 2026-09-30 | 149.520 |
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Series Metadata
| Field | Value |
|---|---|
| Description | Food HICP (including alcohol and tobacco) |
| Country | Slovenia |
| Economic concept | Prices |
| Data type | Price index |
| Seasonally adjusted | No |
| Deflation method | Not applicable |
| Rescaling | Index (2015 = 100) |
| Measure type | Level |
| Frequency | Monthly |
| Unit | Index |
| Source | Eurostat |
| Source type | International organization |
| Data licence | Free reuse with attribution |
| Other information | Eurostat HICP first-release figures (ECOICOP 2018) |
| FSR temporal aggregation code | LM1 |
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