Food HICP (index) - Greece - Eurostat - Monthly
This series is part of the dataset: HICP indices (Eurostat)
Download Full Dataset (.xlsx)Latest updates. In Greece, the food HICP was 133.3 (index) in September 2026, versus 133.7 in August 2026. This represents a decrease of 0.3 percent.
Sample. There are 369 records in the monthly series shown in the graph above. The time period covered by the series goes from January 1996 to September 2026.
History. Take a look at some descriptive statistics we calculated on the full sample: the index hit a trough of 54.1 in January 1996; it attained a maximum of 137.0 in March 2026; it had a mean value of 92.2.
Latest values
| Date | Value - Index |
|---|---|
| 2026-07-31 | 134.090 |
| 2026-08-31 | 133.710 |
| 2026-09-30 | 133.350 |
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Series Metadata
| Field | Value |
|---|---|
| Description | Food HICP (including alcohol and tobacco) |
| Country | Greece |
| Economic concept | Prices |
| Data type | Price index |
| Seasonally adjusted | No |
| Deflation method | Not applicable |
| Rescaling | Index (2015 = 100) |
| Measure type | Level |
| Frequency | Monthly |
| Unit | Index |
| Source | Eurostat |
| Source type | International organization |
| Data licence | Free reuse with attribution |
| Other information | Eurostat HICP first-release figures (ECOICOP 2018) |
| FSR temporal aggregation code | LM1 |
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