Food HICP (index) - Greece - Eurostat - Monthly
This series is part of the dataset: HICP indices (Eurostat)
Download Full Dataset (.xlsx)Latest updates. In Greece, the food HICP was 133.7 (index) in August 2026, versus 134.1 in July 2026. This constitutes a reduction of 0.3 percent.
Sample. There are 368 observations in the monthly series displayed in the figure above. The period covered by the series is from January 1996 to August 2026.
History. Check out a few summary statistics computed on the whole sample: the index recorded its highest level of 137.0 in March 2026; it recorded a bottom of 54.1 in January 1996; it had a mean of 92.1.
Latest values
| Date | Value - Index |
|---|---|
| 2026-06-30 | 136.77 |
| 2026-07-31 | 134.09 |
| 2026-08-31 | 133.71 |
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Series Metadata
| Field | Value |
|---|---|
| Description | Food HICP (including alcohol and tobacco) |
| Country | Greece |
| Economic concept | Prices |
| Data type | Price index |
| Seasonally adjusted | No |
| Deflation method | Not applicable |
| Rescaling | Index (2015 = 100) |
| Measure type | Level |
| Frequency | Monthly |
| Unit | Index |
| Source | Eurostat |
| Source type | International organization |
| Data licence | Free reuse with attribution |
| Other information | Eurostat HICP first-release figures (ECOICOP 2018) |
| FSR temporal aggregation code | LM1 |
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