Food HICP (index) - Norway - Eurostat - Monthly
This series is part of the dataset: HICP indices (Eurostat)
Download Full Dataset (.xlsx)Latest updates. In Norway, the food HICP was 142.6 (index) in August 2026, compared to 144.2 in July 2026. This constitutes a reduction of 1.1 percent.
Sample. The monthly series shown in the chart has a total of 368 records. The series covers the time span extending from January 1996 to August 2026.
History. Have a look at some summary statistics computed on the full sample: the index was equal on average to 93.6; it hit a minimum of 63.5 in January 1996; it recorded its highest level of 144.2 in July 2026.
Latest values
| Date | Value - Index |
|---|---|
| 2026-06-30 | 140.64 |
| 2026-07-31 | 144.24 |
| 2026-08-31 | 142.58 |
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Series Metadata
| Field | Value |
|---|---|
| Description | Food HICP (including alcohol and tobacco) |
| Country | Norway |
| Economic concept | Prices |
| Data type | Price index |
| Seasonally adjusted | No |
| Deflation method | Not applicable |
| Rescaling | Index (2015 = 100) |
| Measure type | Level |
| Frequency | Monthly |
| Unit | Index |
| Source | Eurostat |
| Source type | International organization |
| Data licence | Free reuse with attribution |
| Other information | Eurostat HICP first-release figures (ECOICOP 2018) |
| FSR temporal aggregation code | LM1 |
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Discover the other time series included in this data set.