Meat of turkeys, fresh or chilled (indigenous) production (2014-16 I$K) - Americas - FAO - Annual
This series is part of the dataset: Livestock production (FAO)
Download Full Dataset (.xlsx)Latest updates. In the Americas, the production of meat of turkeys was 6,289 million international dollars in 2023, compared to 6,082 in 2022. This represents a rise of 3.40 percent.
Sample. There are 63 observations in the yearly time series shown in the figure above. The time span covered by the series extends from December 1961 to December 2023.
History. Here's a snapshot of some summary statistics we calculated on the whole sample: production recorded a bottom of 1,505 million international dollars in 1962; it recorded its maximum of 8,118 in 2008; it had an average value of 4,754.
Latest values
| Date | Value - Thousands of international dollars |
|---|---|
| 2021-12-31 | 6294058.0 |
| 2022-12-31 | 6082096.0 |
| 2023-12-31 | 6288565.0 |
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Series Metadata
| Field | Value |
|---|---|
| Country | Americas |
| Economic concept | Flow |
| Data type | Real value |
| Deflation method | Constant prices (2014-2016 average) |
| Seasonally adjusted | No |
| Rescaling | PPP-based index |
| Frequency | Yearly |
| Unit | Thousands of international dollars |
| Sources | Food and Agriculture Organization of the United Nations (FAO) |
| Source type | International organization |
| Data licence | Open Data |
| Measure type | Level |